We are: Seduction of the eyes, Sensation of the lips, Tantalization of the tongue, Heaven for the taste buds. We are "Chocolats du CaliBressan"
Those of you already familiar with “Le CaliBressan” from France can now enjoy Jean-Michel’s delicious artisan chocolates created fresh right here in the United States! If you are not already acquainted with us and our chocolates, please explore the surprising imagination of Chef Jean-Michel and his wife Jill. Jean-Michel’s experience and creative culinary skills have earned him many world-wide accolades in magazines, brochures, and traveling guides, including “Rick Steves,” and the well known French tour guide, “Michelin Vert.” “Le CaliBressan,” created in 1996 by Jean-Michel and Jill while in France, boasts clients from many European countries, the United States (including Alaska and Hawaii), and Canada. Jill, missing her native California, has returned with Jean-Michel to share their wonderful talents in “tempting your taste buds” with confectionery delights expressing a true joie de vivre! Bon Appetit!